As longtime partners, The Beach Rosé by Whispering Angel and the Surfrider Foundation are excited to share a few holiday hosting tips that are gentle on the earth. For those who are not familiar with The Beach by Whispering Angel, The Beach is a beautifully crafted rosé from the Provence region and made from an exquisite blend of Grenache, Cinsault, and Syrah, all developed with environmental responsibility in mind.
The holidays are a fun time to gather, create joy, and spread love - let’s not forget to love our Earth! There is joy and beauty in planet-conscious choices, as there is deep meaning and thoughtfulness involved. During this season, be gentle on yourself and on the Earth, and remember “the thought is what counts.”
If hosting a holiday party, aim for serving drinks in glass instead of single-use plastic cups. There are many benefits to serving wine in a glass, such as:
Choosing reusable materials is deeply important for The Beach and Surfrider’s mission of reducing single-use plastic. The Beach has gone as far as creating a lighter glass bottle that requires less energy to produce and helps to decrease the carbon footprint of heavy shipping loads.
If you are worried about the breakability of glass cups, opt for using aluminum cups such as those offered by Surfrider supporter, Ball.
To spread the word to your guests, utilize digital invitations, recycled-paper options, or upcycle paper grocery bags into cute cards. Here is a fun tutorial.
The key to a fantastic holiday party is finding the perfect food pairings to serve with your glass of The Beach. In the winter season, opt for serving food pairings that are seasonal and local to your area. You can do this by visiting a local farm, or by buying what is fresh at your local grocery store. A few winter seasonal offerings to serve alongside a glass of The Beach Rosé include:
Grilled winter vegetables, such as carrots, turnips and winter squash, seasoned with sage and thyme. Pair well with the versatility of rosé.
Winter squash risotto. The creaminess from the risotto matches the balanced acidity of rosé.
Kale salads with apples, goat cheese, and toasted nuts. The crispness of rosé pairs well with the fresh, slightly bitter notes in winter greens like kale or arugula.
Be sure to choose reusable utensils and table settings: glassware, cloth napkins, and compostable options when needed.
And with that, cheers to an ocean-friendly holiday! Together, we can enjoy the merriness of the season while being friends of our ocean.
To learn more about The Beach Rosé visit www.esclans.com/product/the-beach.
Follow The Beach Rosé by Whispering Angel and the Surfrider Foundation on social media to stay updated on our partnership and the shared commitment to our ongoing sustainability initiatives.